Jeffrey Lizotte, the esteemed chef of ON20 in Hartford, is leaving after four years at the helm to open Present Company in the former Mill at 2T space in his hometown of Simsbury with managing partner Tom Gale.
Welcome to CT Eats Out: a food and travel blog by Alycia Chrosniak.
All tagged on20
Jeffrey Lizotte, the esteemed chef of ON20 in Hartford, is leaving after four years at the helm to open Present Company in the former Mill at 2T space in his hometown of Simsbury with managing partner Tom Gale.
200 guests dined and danced under the stars in Hartford on Saturday night.
The fine dining establishment in Hartford, CT has shut its doors for renovations.
A simple recipe that relies on good old American staples, a sturdy cocktail, a little bit of intuition and fun.
Have you ascended to ON20? That’s a literal question - it’s twenty stories up, located in the iconic Hartford Steam Boiler building. The sweeping, panoramic views are complimented by a modern French menu curated by Chef Jeffrey Lizotte, and a modern-yet-classic cocktail list to match.
August takes us to the beautiful Litchfield County and to this month's Tastemaker, Cornwall Soap Co. A husband and wife team based out of Cornwall, CT, Cornwall Soap Co. produces natural and sustainable beard, soap and leather products.