Back to All Events

Terrain Kitchen Co-op Dinner

  • Terrain Cafe 561 Post Road East Westport, CT, 06880 United States (map)
Screen Shot 2018-06-11 at 5.25.40 PM.png

Join chef Jes Bengtson as she invites executive chef Ryan Bloome, from terrain in Glen Mills, for a dinner highlighting the local fare from their first cafe location. Our three-course menu will showcase fresh native ingredients from some of our favorite Pennsylvania farms and purveyors. 

Reservations are required. $85 per person. Cost includes hors d’oeuvres, dinner, and service. Beverages will be available a la carte. Tax not included.

Find more information here. 

Earlier Event: June 28
Sunset Cruise ft. Mystic Cheese Co.
Later Event: June 29
LuniiTune by moonsong Pop-Up