Mar 16

Mar 16 Jesup Hall's Sherbert Negroni

Oh, the Negroni. The classic bitter Italian cocktail takes a playful turn at Jesup Hall with a scoop of orange sherbert acting as the ice. It's the perfect apertif: a sweet treat and a cocktail all in one.

Jesup Hall's Sherbert Negroni

Makes one cocktail

Ingredients

1 oz gin
1 oz Campari
1 oz house vermouth blend (see below) or regular vermouth
1 scoop orange sherbert

House Vermouth Blend
2 parts Carpano Antica
1 part Dolin Rouge
1 part Punt e Mes

Instructions

Pour gin, Campari and house vermouth blend into a chilled mixing glass.
Stir and strain over a scoop of orange sherbert in an Old Fashioned glass.
Serve with a spoon.