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Welcome to CT Eats Out: a food and travel blog by Alycia Chrosniak.
Welcome to CT Eats Out: a food and travel blog by Alycia Chrosniak.
Foods that were made for eating around a bonfire or on the beach. Read more…
Because when it's warm out you should be eating outside. Read more...
All the things you should be sure to do before summer is over. Read more...
Because eating and drinking in a field is fun. Read more...
When you live in Connecticut, summer and seafood shacks go hand in hand. Read more...
Serving Madison for over six decades, this roadside eatery cooks up lobster rolls favored by Jacques Pepin and fried whole belly clams you won’t be able to put down.
When you live in Connecticut, summer and seafood shacks go hand in hand.
Situated high in the trees above town, The Treehouse at Oyster Club is downtown Mystic's answer to the traditional seafood shack.
With wood-fired lobster and clams and tree stump seats, there’s no place quite like The Place.
This picturesque shack in Clinton, CT serves one of the most sought after lobster rolls in the state.
You won't find Enea Bacci on social media but you might see him greeting customers or lugging lobsters around Lobster Landing, the shack on the Clinton shoreline that he has owned for more than 20 years.
