El fin. (The end.)
The final dinner in the pop-up series. This one is extra special. It will be the last pop-up before Max Catering and Events begins their chef to farm series.
Locally sourced ingredients. Innovative menus. An intimate experience.
A few surprises. Limited seating.
One night only, in an unexpected Greater Hartford location.
The menu and venue remain a secret until the day of the dinner.
24 hours prior to the event, guests will receive an email detailing the location. Prior locations have included The Heirloom Market at Comstock Ferr and the Penthouse of 777 Main Street. This final location is destined to be a favorite.
UNO isn’t a restaurant.
It's an immersive, interactive, communal dining experience.
No cash is exchanged.
Tickets include multi-course tasting menu, unique cocktail pairings, and service.
Tickets are non-refundable but they are transferable to other people.
PURCHASE TICKETS HERE
Please inform Max's of any dietary restrictions or needs upon purchase. If you would like to purchase tickets using Max Vantage Points, please call 860.566.8366
Thursday, March 31, 2016 from 7:00 PM to 10:00 PM
Location will be revealed 24 hrs prior, but it will take place in or around Hartford
Click here for tickets